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T'Gallant Mushrooms in May

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When you are holidaying in Sorrento or Portsea this May, here is a great day out on the Mornington Peninsula.

T'Gallant Mushrooms in May is back:

The annual May mushroom meander will again begin within the rustic setting of T’Gallant Vineyards in Main Ridge. Bob Coley, Head Chef will enlighten ramblers on how to identify the different varieties of mushrooms - palatable and poisonous - prevalent on the Mornington Peninsula.  Bob will conduct a gentle, informative saunter through the vines of Main Ridge, unearthing the mysteries of the fungi kingdom such as Slippery Jack, Agaricus and Pine Mushrooms. 

Saturday 4th, 11th, 18th & 25th May

11am until 1pm & 1pm until 3pm

$45 per person

Delight in a grazing lunch comprising of mushroom soup and mushroom & gorgonzola wood-fired pizza paired perfectly with a glass of T’Gallant Cape Schanck Pinot Noir. Enjoy a smoked bacon & wild mushroom bruschetta cooking demonstration and complete your mushroom meander with a private wine tasting showcasing our new vintage Pinots ~ Gris ~ Grigio ~ Noir as well as a taste of our famous T’Gallant Pink Moscato. 

Bookings are essential

Phone: (03) 5931 1300

Email: info@tgallant.com.au

Please arrive 15 minutes prior to the start

 

 

Listing Details

Address
1385 Mornington Flinders Rd, Main Ridge
Township
Telephone
(03) 5931 1300
Date
Map

Contact Us

Ph +61 3 5984 2221

PO Box 501
Sorrento
Victoria 3943